Saturday, 14 July 2018

PRO/EDR> Vibrio parahaemolyticus - USA (03): imported Venezuelan crab meat

Vibrio parahaemolyticus -- United States
The FDA is working with federal, state, and local officials regarding a _Vibrio parahaemolyticus_ outbreak linked to fresh crab meat from Venezuela. Louisiana is 1 of 3 states where the outbreak has been reported.
The FDA is advising consumers to avoid eating fresh crab meat from Venezuela, as it may be contaminated with _Vibrio parahaemolyticus_. Consumers are urged to ask where their crab meat is from if dining out at a restaurant or purchasing from grocery stores. The product is commonly

Read more about it at HealthMap Global Disease Alerts via http://healthmap.org/ln.php?5906087&promed&0

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