Botulism -- Canada
The Canadian Food Inspection Agency is recalling trout eggs as they may be contaminated with bacteria that can cause paralysis. No cases of disease have been reported so far, but some Imperial Caviar and Seafood and VIP Caviar Club branded containers may promote the growth of the botulism bacterium _Clostridium botulinum_, according to the results of inspections carried out by the company and the federal agency.
"The symptoms are: facial paralysis or loss of facial expression, non-reactive
Read more about it at HealthMap Global Disease Alerts via http://bit.ly/2BCPOFI
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