E. coli -- United States
A state public health lab in Montana has resolved the Costco _E. coli_ [O157] outbreak: it's the produce. Craig Wilson, assistant food safety chief for Costco, said the strain of _E. coli_ that caused the outbreak was found in an onion and celery mix that was used in chicken salad.
"This is wonderful news," Wilson told The Oregonian/OregonLive. "I can't tell you how often we don't find these things."
The onion and celery mix was made by Taylor Farms in Salinas, California. Costco also
from HealthMap Global Disease Alerts http://bit.ly/1NRdTWW
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