Foodborne Illness -- United States
The California Department of Public Health (CDPH) says oysters harvested from Baja California Sur, Mexico are linked to a gastrointestinal illness outbreak in California. The CDPH said 12 people between [February and April 2019] have reported getting sick after eating raw oysters from stores and restaurants in San Diego County, Los Angeles County, Orange County, and Santa Barbara County.
The investigation is ongoing, but so far, laboratory testing of oysters harvested from Estero El Cardon
Read more about it at HealthMap Global Disease Alerts via http://healthmap.org/ln.php?6462071&promed&0
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