Vibrio vulnificus -- United States
Many people get some form of vibriosis every year, usually from eating raw or undercooked shellfish, according to the CDC. For most, the worst symptoms are diarrhea and vomiting. One man was one of the unlucky ones.
On 11 Sep 2016, he was in Ocean City, Maryland cleaning his crab pots as he and his wife prepared to return to their winter home in Phoenix [Arizona], according to the Daily Times of Salisbury, [Maryland]. But somewhere in the murky water lurked a potentially deadly bacterium,
Read more about it at HealthMap Global Disease Alerts via http://bit.ly/2f0ZjYf
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