Foodborne Illness -- United States
"When people talk about eating meat, the images that typically come to mind are beef, turkey, chicken, pork or lamb. These meats and products that contain them are widely available throughout the country and are favorites of many families. However, there is a category of meats from non-domesticated animals--game meats--that also can be found in markets and restaurants throughout the United States. Although they represent only a small portion of the U.S. market their popularity is growing. This
Read more about it at HealthMap Global Disease Alerts via http://healthmap.org/ln.php?6327405&promed&0
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