Botulism -- United States
1. Beller M. Botulism in Alaska: a guide for physicians and health-care providers -- 1998 update. Anchorage, Alaska: Alaska Department of Health and Social Services, 1998.
2. Wainwright RB, Heyward WL, Middaugh JP, Hatheway CL, Harpster AP, Bender TR. Food-borne botulism in Alaska, 1947-1985: epidemiology and clinical findings. J Infect Dis. 1988;157(6):1158-62. Abstract available at:
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3. Chiou L, Hennessy T, Horn A, et al. A survey of knowledge, attitudes, and practices related to
Read more about it at HealthMap Global Disease Alerts via http://healthmap.org/ln.php?5706323&promed&0
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