Salmonella -- United States
The National Antimicrobial Resistance Monitoring System for Enteric Bacteria (NARMS) tracks changes in the antimicrobial susceptibility of certain enteric bacteria found in ill people, retail meats, and food animals in the United States. This is possible through collaboration among state and local public health departments, including the Centers for Disease Control and Prevention (CDC), the US Food and Drug Administration (FDA), and the US Department of Agriculture (USDA).
For the 1st time
Read more about it at HealthMap Global Disease Alerts via http://bit.ly/2cCrHuc
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